20 Minute Cheeseburger Rice



1 pound ground beef
1¾ cups water
cup ketchup
1 Tablespoon prepared mustard
2 cups uncooked minute rice
1 cup shredded cheddar cheese


1. Brown beef in a large non-stick skillet, drain off drippings.

2. Add water, ketchup and mustard.

3. Stir well and bring to a boil.

4. Stir in rice, sprinkle with cheese and cover.

5. Cook on low heat for 5 minutes.

Try these similar recipes:

Overnight Cheeseburger Casserole

Cheeseburger Macaroni




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