Honey-Ginger Glazed Pork and Carrots



1 Tablespoon olive oil
4 boneless pork loin chops (about 5 ounces each)
½ cup reduced-sodium chicken broth
½ cup honey
2 teaspoons grated fresh ginger
2 cups baby carrots
Salt and freshly ground black pepper


1. Heat the oil in a large skillet over medium-high heat.

2. Season both sides of the pork with salt and freshly ground black pepper.

3. Add the pork to the hot pan and cook for 1 to 2 minutes per side, until golden brown.

4. Whisk together the broth, honey and ginger and add the mixture to the pan.

5. Add the carrots and bring to a simmer.

6. Simmer for 3 minutes, until pork is tender and the carrots are crisp-tender.

Try one of our favorite 4 to 7 Ingredient Meals:

Cheesy Chicken

Bacon Cheeseburger Pizza

Italian Pork Chops

Asian Noodle Bowl

 Halloween Ideas and Recipes

 Halloween is the fun holiday, dressing
 up and candy are the main attractions stress, all play and chocolate!
 Use our ideas and recipes so
 this Halloween you can feel like
 a kid again while giving your
 own kids lasting memories!

Halloween Ideas

Halloween Recipes

Homemade Costumes

Halloween Parties

Haunted Houses

Halloween Crafts

Halloween Games

Halloween Facts

Halloween Crafts

Top 5 Chicken Dinners

Get Organized


From budget worksheets to housecleaning schedules (and everything in between),
our free checklists will help you stay organized and stress-free.

Free Printable Checklists

Family Recipes