Baked Corn Pudding Recipe

Baked corn pudding
This corn pudding recipe (also referred to as baked corn) is a classic southern comfort food. There are many variations although this recipe is simple, straightforward and above all, tasty. It is slightly sweet due to the use of creamed corn, but mostly it has been described as savory.

Corn pudding can be served year round, however it often makes an appearance at the Thanksgiving or Easter dinner table. Its great served with ribs, ham, chicken, turkey,  or just about anything you want to serve different side dishes with.

This amazing baked corn recipe freezes well, but you will rarely (if ever) have leftovers to freeze.


 


Baked Corn Pudding Ingredients:

1 can creamed corn
1 can whole kernel corn (drained)
2 beaten eggs
1/2 cup butter (melted)
One 8 oz. container sour cream
1 box Jiffy corn bread mix
1 tablespoon sugar


Directions:

1. Mix all ingredients together in large bowl.

2. Bake in 9 x 13 buttered pan at 350° for 45 minutes.









comfort Easy Recipes

Say goodbye to overpriced take-out food. Get great tasting meals, desserts, and even eight weeks worth of dinner plans right here!

Dr. Mom

Women's Health

Harvest Recipes

Apple Recipes

From pie to crisp to cobblers and more, these are the perfect apple recipes to turn the humble fruit into an amazing treat.

Pumpkin Recipes

Whatever type of pumpkin your pantry holds, canned or fresh, you'll get rave reviews with the spices, textures and the pumpkin recipes that bring it all together.
Lose Weight Fast

These free complete diet plans can help you get a jump start on your weight loss. From cleansing to short term diet programs, these are designed to help you lose weight fast.