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Spoon ham glaze over ham and baste during last 30 minutes of baking time. Ingredients: 1/2 cup apricot preserves
1. Combine all ham glaze ingredients in a saucepan over medium heat. 2. Heat, stirring constantly, until thickened and bubbly. 3. Spoon ham glaze over ham and baste during last 30 minutes of baking. Makes 1 cup of ham glaze. |
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