Menu

Chocolate Butterscotch Pie Recipe

Chocolate Butterscotch Pie Recipe

Ingredients:

¾ cup brown sugar, packed
⅓ cup all-purpose flour
½ teaspoon salt
2 ½ cup milk
6 Tablespoons Hershey's chocolate flavored syrup
2 egg yolks, well beaten
2 Tablespoons butter
½ teaspoon vanilla
1 (9 inch) baked pie shell


Directions:

1. Thoroughly combine sugar, flour and salt.

2. Stir in milk, chocolate syrup and beaten egg yolks. Cook over medium heat until thick, stirring constantly.

3. Remove from heat; blend in butter and vanilla.

4. Pour into baked pie shell; cool. Chill in refrigerator. Top with whipped cream.


25 Days of Christmas

25 Days of Christmas

Celebrate 25 Days of Christmas with activities every day from December 1st until Christmas Day!

25 Days of Christmas Activities


Quotes for Life