8 ounces cream cheese
½ cup marshmallow crème
2 cups frozen whipped topping, thawed
¼ cup unsweetened pineapple juice
1. Blend together the cream cheese, marshmallow cream and thawed topping.
2. Add enough pineapple juice to make it dipping consistency.
3. Chill for 1 hour.
Halloween is the fun holiday, dressing
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