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Garlic Mashed Potatoes

Garlic-Mashed-Potato-2

Ingredients:

8 potatoes (peeled and quartered)
½ cup milk
¼ cup butter
2 cloves garlic minced
Salt to taste
1 pinch ground white pepper
2 Tablespoons sesame seeds

Directions:

1. Bring a large pot of water to boil; add potatoes, and boil until soft, about 20 to 25 minutes. Drain, and place in a large bowl.

2. Combine potatoes with milk, butter, garlic, salt, and pepper.

3. Mix with an electric mixer or potato masher to your desired consistency.

4. Sprinkle with sesame seeds.

 




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