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Chicken and rice casserole

The Easiest Chicken Casserole Recipe


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  • Author: Ashley Haugen

Description

This is the easiest family dinner you’ll ever make. Keep it nearby as it will be in constant rotation in your home.


Ingredients

Units Scale
  • 4 cups cooked chicken, diced or shredded
  • 1 bag of Uncle Ben’s Ready Rice, long-grain and wild
  • 2 cans green beans, drained and rinsed
  • 1 (4-oz) jar pimentos
  • 1 (8-oz) can of sliced water chestnuts, drained
  • 1 medium yellow onion, chopped
  • 1 cup mayo
  • 1 cup shredded sharp cheddar
  • Salt & pepper to taste

Instructions

  1. Preheat oven to 350 degrees F.
  2. Mix all ingredients in a large bowl. Stir until combined. 
  3. Pour into a greased 9×13 pan and back for 25 minutes. It’s ready when it’s bubbling.