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Apricot jam

Apricot Honey Ham Glaze


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  • Author: MomsWhoThink.com

Ingredients

Units Scale
  • 1/2 cup apricot preserves
  • 1/2 cup honey
  • 1 tablespoon corn starch
  • 3 tablespoons lemon juice
  • 1/4 teaspoon ground cloves

Instructions

  1. Combine all ham glaze ingredients in a saucepan over medium heat.
  2. Heat, stirring constantly, until thickened and bubbly.
  3. Spoon ham glaze over ham and baste during last 30 minutes of baking. Makes 1 cup of ham glaze.