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Easiest Mexican Casserole


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  • Author: MomsWhoThink.com
  • Total Time: 50 minutes
  • Yield: 6-8 servings 1x

Ingredients

Scale
  • 1 (13 ounce) bag tortilla chips, divided
  • 2 pounds lean ground beef
  • 1 (10 ounce) can Mexican stewed tomatoes
  • 1 (8 ounce) package shredded Mexican 4-cheese blend

Instructions

  1. Partially crush ½ bag of chips and place in bottom of a buttered 9-by-13-inch baking dish.
  2. Brown ground beef; drain.
  3. Add stewed tomatoes and the cheese and mix well.
  4. Sprinkle finely crushed chips over top of casserole.
  5. Bake uncovered at 350°F for 40 minutes.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Dinner
  • Cuisine: Mexican