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Who doesn’t love a good cookie? Even better, who doesn’t love a yummy cookie in giant form? This cookie is both delicious AND the size of a cake platter! It is so easy to make and makes a great neighbor gift or can be a gift for your child’s teacher.
Ingredients
Units Scale
- 1/2 cup white sugar
- 1/2 cup packed light brown sugar
- 1/2 cup butter, melted
- 1 egg
- 1/2 teaspoon soda
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla
- 1 1/2 cup flour
- Heaping 1/2 cup chocolate chips, M&M’s, or whatever candy you desire
Instructions
- Preheat the oven to 350 degrees
- Cream together the butter and sugars, mix in eggs, and vanilla.
- Next, add in the flour, salt, and baking soda. Then fold in the chocolate chips and candies.
- Refrigerate the dough for at least 1-2 hours. This allows the melted butter to firm up a bit. If you skip this step it may cause your cookie dough to spread a bit too much during baking.
- Use a silicone baking mat and press the cookie dough into a 9 inch circle and about 1/2 inch thick. The cookie will expand/spread a bit while cooking so don’t spread out too thin.
- Bake for 13-16 minutes or until the cookie is a light golden brown. Do not remove the cookie from the baking mat until it is completely cooled.
- Add additional toppings if desired and cut into pizza slices.