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poutine

Poutine Recipe


  • Author: Moms Who Think
  • Total Time: 40 Minutes
  • Yield: 3 Pounds (Approx) 1x

Description

The recipe we offer here is pretty basic, but it does include the addition of bacon, pepperoni and sausage which can make the snack heartier.


Ingredients

Scale

Gravy:

  1. 2 Tablespoons butter
  2. 2 Tablespoons flour
  3. 1 1/2 cups water
  4. 1 cube beef bouillon
  5. 1/2 teaspoon Worchestershire sauce

Poutine:

  1. 1 bag frozen french fries (about 3 pounds)
  2. Cheese (cheese curds or cubed mozzarella)
  3. 2 cups cooked crumbled bacon, pepperoni or sausage

 


Instructions

  1. Bake french fries according to package directions.
  2. In a medium saucepan over high heat, melt the butter.
  3. Whisk in flour and stir for one minute. Whisk in remaining ingredients.
  4. Bring to a boil, then reduce heat to medium. Cook for 5 minutes, whisking frequently until smooth
  5. Season gravy with salt and pepper to taste. Makes 1 1/2 cups of gravy.
  6. To serve : place hot french fries in bowl. Sprinkle with a handful of cheese then pour hot gravy on top. Sprinkle with crumbled bacon, pepperoni or sausage.
  • Prep Time: 30 Minutes
  • Cook Time: 10 Minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: easy poutine recipe, poutine french fries