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Veggie Baked Chicken Breasts Recipe

  • Author: Moms Who Think
  • Total Time: 55 minutes


Baked chicken and vegetables make for a healthy dish your entire family is sure to love. It’s easy to make, versatile and it is sure to put a smile on their faces.


  • 4 whole chicken breasts, cooked
  • 2 cans cream of celery soup
  • 1 envelope onion soup mix
  • 1 cup sour cream
  • 2 cans French style green beans, drained


  1. Combine soups and sour cream. Mix well.
  2. In a baking dish, layer chicken, green beans, and sauce.
  3. Bake, covered, at 350 degrees for 45 minutes.
  4. Uncover and bake an additional 15 minutes until done.
  • Prep Time: 10 Minutes
  • Cook Time: 45 Minute
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Keywords: chicken breast and vegetables, baked chicken breasts and vegetables