Ingredients

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1 1/2 lbs broccoli, florets and stems sliced into diagonal pieces
1 1/2 Tablespoons dark sesame oil
3 Tablespoons soy sauce
1 Tablespoon ground ginger
2 teaspoons brown sugar
4 Tablespoons water

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Instructions

1. Sauté the broccoli over medium heat in sesame oil for 8 minutes.

2. While broccoli is cooking, stir together the soy sauce, ginger, and sugar; stirring until sugar dissolves.

3. Add the soy mixture to the broccoli along with the water, cover and simmer for 2 minutes more. Serves 6.