Name: Potato Chip Chicken Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 1 cup celery, chopped; 2 cups cooked chicken, chopped; 1 can cream of mushroom soup; 1/2 cup milk; 3 cups potato chips, crushed; Grated cheese (optional)

Description

The use of potato chips in a casserole may seem unusual to some people, but the fact is, it’s a southern recipe that has been around for years. People love the crunch the potato chips add to their dishes, not to mention that almost addictive taste.

Ingredients

Units Scale

1 cup celery, chopped
2 cups cooked chicken, chopped
1 can cream of mushroom soup
1/2 cup milk
3 cups potato chips, crushed
Grated cheese (optional)

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Instructions

Mix celery and chicken together.
Place 1/2 of this mixture in an ungreased baking dish.
Spoon ½ can of mushroom soup and 1/4 cup milk over the chicken mixture.
Sprinkle 1 1/2 cups crushed potato chips over all.
Repeat layers one more time. If using grated cheese, sprinkle on top.
Bake 30 minutes at 350 degrees F.

Prep Time: 15 Minutes
Cook Time: 30 Minutes
Category: Main Course
Method: Baking
Cuisine: American