Baked Apple Pancake Breakfast Recipe

Ingredients:

3 large apples, peeled and sliced thinly
1/4 cup butter
1/4 cup brown sugar (can use more)
1 teaspoon cinnamon (can use more)

PANCAKE MIXTURE

6 eggs
1 1/2 cups half-and-half
1 cup all-purpose flour
1/3 cup sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2-3/4 teaspoon cinnamon
1 1/2 teaspoons vanilla

Directions:

1. Preheat oven to 350'F.
2. Grease a 9x13 baking pan.
3. Melt butter in baking pan in oven.
4. Place the apple slices evenly over bottom of pan.
5. Bake for about 10 min, or until apples soft.
6. Remove apples from oven, and dust with brown sugar and cinnamon.
7. In a blender, combine pancake ingredients, and spread over apples.
8. Return to oven, and bake about 30-40 minutes.
9. Sprinkle with sugar topping, serve immediately.

Cheesy Hash Brown Breakfast Recipe

Ingredients:

8 eggs
8 frozen hash brown patties
4 cups shredded cheddar cheese
2 cups cubed cooked ham (or bacon or sausage)
1 cup milk
1/2 teaspoon ground mustard
1/2 teaspoon salt

Directions:

1. Place hash brown patties in a single layer in a greased 9x13 pan.

2. Sprinkle with cheese and ham.

3. In a bowl, beat eggs, milk, salt and mustard.

4. Pour mixture over meat.

5. Cover and bake at 350'F for 1 hour, Uncover.

6. Bake 15 minutes longer or until edges are golden brown and knife
inserted near center comes out clean.