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Seasonal Summer Vegetables

Summer is all about fresh air, sunshine and enjoying the season's best foods, including an abundance of fresh, healthy vegetables at their peak of flavor. Summer vegetables are perfect for grilling...peppers, onions, zucchini, and eggplant are just a few seasonal picks that work well grilled by themselves or with other foods.

Summer is also the perfect time to get healthy by eating more fresh vegetables. Not only will you cut your risk of diseases like heart disease, diabetes, some cancers and stroke; you'll encourage a lean physique by eating these naturally low calorie foods. Place your mouse over each picture to get information and the recipe for each vegetable.

Seasonal Summer Vegetables

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BEETS

Beets contain betalains, which help protect against heart disease, birth defects and certain cancers, especially colon cancer.

Summer Sunshine Beets

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BELL PEPPERS

Bell peppers are a vitamin C powerhouse, they contain more than twice the amount of vitamin C found in a typical orange.

Stuffed Bell Peppers

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CUCUMBERS

Cucumbers are a natural diuretic, helping to prevent water retention and high blood pressure.

Creamed Cucumbers

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EGGPLANT

Eggplant is rich in chlorogenic acid, an antioxidant that is able to lower LDL (bad) cholesterol.

Eggplant Tomato Parmesan

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SWEET CORN

Corn is low in calories and high in fiber, adding to a feeling of fullness which can prevent overeating.

Fresh Corn Chowder

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GREEN BEANS

Green beans are an excellent source of protein, which helps to regulate blood sugar levels.

Country Green Beans & Potatoes

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GREEN PEAS

Nutrients in green peas aid energy production, nerve function and carbohydrate metabolism.

Pasta e Piselli (Pasta with Peas)

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ONIONS

Anti-inflammatory agents in onions help reduce symptoms of inflammatory conditions such as arthritis and gout.

French Onion Soup

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RADISHES

Radishes contain sulfur-based chemicals that help to maintain a healthy gallbladder and liver.

Oven Roasted Radishes & Onions

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SUMMER SQUASH

Summer squash are high in Vitamin A and Vitamin C, which can help prevent heart disease and stroke.

Summer Squash Casserole

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TOMATOES

Lycopene from tomatoes helps protect against colorectal, prostate, breast, endometrial, lung, and pancreatic cancers.

Mozzarella Tomato Crostini

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ZUCCHINI

Zucchini is high in magnesium, a mineral proven to reduce the risk of heart attack and stroke.

Moist Zucchini Bread

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