1/2 cup apricot preserves
1/2 cup honey
1 tablespoon corn starch
3 tablespoons lemon juice
1/4 teaspoon ground cloves
1. Combine all ham glaze ingredients in a saucepan over medium heat.
2. Heat, stirring constantly, until thickened and bubbly.
3. Spoon ham glaze over ham and baste during last 30 minutes of baking. Makes 1 cup of ham glaze.
Halloween is the fun holiday, dressing
From budget worksheets to housecleaning schedules (and everything in between),
Use our free meal plans so you don't have to worry about what's for dinner! They're weekly menus; complete meals with side dishes and recipes. All family pleasing dishes even picky kids will love.