Menu

Peach Pie Recipe

Peach_Pie


This peach pie recipe uses fresh peaches for a taste of summer in every bite. It's easy to make and smells fabulous as it bakes.

Peach Pie

Ingredients:

2 pie crusts, unbaked (recipe here)

6 medium peaches
1/3 cup flour
1 cup sugar
pinch salt
1 teaspoon lemon juice

 

Directions:

1. Wash peaches, remove seed, then peel and slice.

2. In a large bowl, combine peaches, sugar, flour, salt and lemon juice.

3. Pour mixture into a put in a prepared pie crust. Dot the top of the peaches with butter.

4. Place the top crust onto the peaches in the pie pan. Seal the edges then cut a few slits in the top of the pie crust to let steam escape.

5. Sprinkle some sugar on the top of the pie crust.

6. Bake at 350 degrees F for 35-45 minutes

 

 

 


25 Days of Christmas

25 Days of Christmas

Celebrate 25 Days of Christmas with activities every day from December 1st until Christmas Day!

25 Days of Christmas Activities


Quotes for Life