Seafood Crock Pot Recipes
When we think of healthy food, seafood is one that tops most lists. It contains several essential nutrients, promotes heart health, is good for your joints, maintains eyesight and healthy skin, boosts brain power, improves mood and boosts immune function.
When thinking of seafood, there are so many varieties available and so many ways it can be prepared. In fact, did you know seafood can work really well when prepared in a crockpot?
A crockpot is a great way to prepare food. Just combine the ingredients you would like into your slow cooker in the morning and look forward to returning to a nice hot meal.
When thinking of seafood crockpot meals, there are many options available. Moms Who Think devotes a section of their web site to great seafood crockpot meals you can make for your family. These include Coconut Shrimp and Rice, Crab Dip-Stuffed Mushrooms, Seafood Pot Pie and more.
Each of our recipes tell you exactly what you will need and provides easy to follow directions that are sure to set you up for success.
So, when you are thinking of what to make your family for dinner tonight, why not make it seafood? It’s a healthy meal everyone is sure to love and the option of cooking it in a crockpot makes it easy to prepare which means less time in the kitchen and more time doing the things you truly enjoy. Which type of seafood will you be using for your crockpot meals?
Slow Cooker Crab and Corn Soup Recipe
Updated:Slow Cooker Crab and Corn Soup Ingredients: 1 quart chicken stock 1 tablespoon butter 1 cup chopped onion 32-ounces fresh or frozen corn 2 garlic cloves, chopped 1 teaspoon kosher salt ½ teaspoon cayenne pepper 1 (6-ounce) can lump crabmeat, drained 1 cup half-and-half or heavy cream 1 avocado, for garnish Directions: 1. Put the […]
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Orange Rosemary Poached Salmon Recipe
Updated:Orange-Rosemary Poached Salmon Ingredients: 1 cup orange juice 1 cup vegetable broth ½ cup fresh parsley leaves 3 tablespoons butter 6 garlic cloves, pressed 2 (5-inch) sprigs fresh rosemary 1 navel orange, sliced 4 (6 ounce) skinless salmon fillets (½ to ¾ inch thick) 1 teaspoon salt 2 teaspoons orange zest ½ teaspoon freshly […]
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Slow Cooker Curried Shrimp Recipe
Updated:Slow Cooker Curried Shrimp Ingredients: 1 small onion, chopped 1 can cream of mushroom soup 2 cups cooked shrimp 1 teaspoon curry powder 1 cup sour cream Rice for serving Directions: 1. Put all ingredients EXCEPT sour cream into slow cooker. Cover and cook on low for 5 to 6 hours. 2. Stir in […]
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Crab Dip-Stuffed Mushrooms Recipe
Updated:Crab Dip-Stuffed Mushrooms Ingredients: 1 pound fresh lump crabmeat, drained 1 (8 ounce) package cream cheese, softened ⅓ cup sour cream ¼ cup mayonnaise 2 tablespoons chopped fresh parsley 2 tablespoons fresh lemon juice 1 teaspoon Old Bay seasoning 2 teaspoons Worcestershire sauce ¼ teaspoon salt ¼ teaspoon freshly ground black pepper 4 large […]
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Coconut Shrimp and Rice Recipe
Updated:Coconut Shrimp and Rice Ingredients: 2½ cups chicken broth 2 cups uncooked converted rice 2 tablespoons fish sauce 1 tablespoon chopped fresh ginger 1 tablespoon lemon grass paste ½ teaspoon salt 2 garlic cloves, pressed 1 (13.5 ounce) can coconut milk 1 medium-size red bell pepper, sliced 1½ pound peeled cooked shrimp 1 cup […]
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Seafood Pot Pie Recipe
Updated:Seafood Pot Pie Ingredients: Parchment paper ¼ cup butter 1 cup chopped onion or 1 leek, thinly sliced 2 teaspoon jarred minced garlic 1 (8 ounce) packaged baby Portobello mushrooms ¼ cup all-purpose flour 1 cup half-and-half 1 cup chicken broth 1 (11 ounce) package frozen baby broccoli blend 1 (1 pound) cod fillet, […]
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Slow Cooker Shrimp Creole Soup Recipe
Updated:Slow Cooker Shrimp Creole Soup Ingredients: 1½ cups diced celery 1¼ cup chopped onions ¾ cup chopped green bell pepper 1 (8 ounce) can tomato sauce 1 (28 ounce) can whole tomatoes 2 (14.5 ounce) cans chicken broth 2 -3 garlic cloves 1 teaspoon salt ¼ teaspoon fresh ground black pepper 1 tablespoon Old Bay […]
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