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Slow Cooker Curried Shrimp
Ingredients:
1 small onion, chopped
1 can cream of mushroom soup
2 cups cooked shrimp
1 teaspoon curry powder
1 cup sour cream
Rice for serving
Directions:
1. Put all ingredients EXCEPT sour cream into slow cooker. Cover and cook on low for 5 to 6 hours.
2. Stir in the sour cream and heat through.
3. Serve over rice.
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