Menu

Crock Pot Barbecue RibsĀ 

alt
Ingredients:

Vegetable oil for cooking
3 cloves garlic, minced
1 1/4 cup ketchup
1 1/4 cup packed brown sugar
3 Tablespoons Worcestershire sauce
1 1/2 Tablespoons hot pepper sauce, or to taste
3/4 teaspoon chili powder
2 racks pork baby back ribs, cut into 3 to 4 rib sections


Directions:

1. Heat oil in skillet over medium heat until hot.

2. Add ogarlic. Cook and stir until softened and lightly browned.

3. Stir in ketchup, brown sugar, Worcestershire sauce, hot sauce and chili powder.

4. Simmer gently about 5 minutes. Remove half of sauce and reserve.

5. Transfer remaining sauce to slow cooker. Add ribs, stirring well to coat.

6. Cover; cook on LOW 7 to 9 hours or on HIGH 4 to 6 hours.

7. To serve, cut ribs between bones and brush with reserved sauce.


Super Bowl Food

Super-Bowl-Recipes

The Super Bowl is the 2nd largest food consumption day in the USA.

That's a lot of game day food pressure, so from appetizers to the best chili recipes ever...we've got you covered.

Super Bowl Recipes


Quotes for Life