1 head cabbage
1/2 cup onion, diced
1 Tablespoon lemon juice
salt and freshly-ground black pepper to taste
1 cup mayonnaise
Cut the core out of the cabbage and cut it into pieces.
Mix the onion, lemon juice, and pepper in with the cabbage.
Add the mayonnaise, mix well and refrigerate overnight to let the flavors fully mingle.
Halloween is the fun holiday, dressing
From budget worksheets to housecleaning schedules (and everything in between),
Use our free meal plans so you don't have to worry about what's for dinner! They're weekly menus; complete meals with side dishes and recipes. All family pleasing dishes even picky kids will love.