Easy Chicken Enchiladas

Easy-Chicken-Enchiladas-1

Four simple ingredients packed full of delicious flavor make this recipe one to keep handy for busy weeknights.

Ingredients:

4 boneless skinless chicken breasts
16 white corn tortillas
3 (10 ounce) cans green enchilada sauce
4 cups grated Monterey jack cheese


Directions:
 
1. Boil chicken until cooked through and tender. Shred.

2. Mix 1/2 can enchilada sauce and 1 cup cheese with chicken.

3. Pour remaining 1/2 can enchilada sauce evenly on bottom of 9x13 baking dish.

4. Microwave corn tortillas until soft.

5. Roll chicken mixture into tortillas. Place snuggly into pan.

6. Cover with remaining 2 cans sauce and remaining cheese.

7. Bake at 350 F until cheese is fully melted and top is slightly browned (about 20-25 min). Serves 8.


 

 

 


celebrationsvalentines


For all the loves in your life, we've got delicious chocolate treats, romantic breakfasts and heart filled coloring pages. Everything Valentine's Day, without breaking your wallet's heart.

Valentine's Day Ideas



Quotes for Life