Grab your FREE copy of one of our most popular and engaging activity packets! Whether you’re in the classroom or keeping your little ones busy at home these days, we have fun, engaging, and FREE printable activity for your kiddos to enjoy. To snag and instantly download you copy, just CLICK HERE!
Christmas Ham
Ingredients:
12-16 pound fully cooked whole ham (bone in)
20 oz. Can crushed pineapple, undrained
1/2 cup apple jelly
2 tablespoon lemon juice
1 tablespoon corn starch
1/2 teaspoon ground cinnamon
Directions:
1. Put all ingredients, except ham, in a saucepan. Stir until corn starch dissolves. Bring to a boil.
2. Simmer about 1 minute. Place ham in a reynolds oven cooking bag. Pour sauce over ham in the bag.
3. Bake 2 1/2 to 3 1/4 hours at 325 degrees. (Bag may darken, it’s not burning!)