Breakfast, Lunch & Snack Recipes


Quick and Easy Dinner Recipes




You Need to Try The Magic Pancake Recipe

You Need to Try The Magic Pancake Recipe

Who doesn't love pancakes? A “magic” pancake sounds like an amazing dish, packed with interesting flavor. Indeed, this pancake recipe is one that stands out above many others. The ingredients included are different than what you might expect, but that's what makes it magical!

This pancake includes cheese and bacon, which definitely is different than most pancake recipes out there. These two ingredients give it a savory, rather than sweet, flavor. Another major difference is that this pancake recipe will cook in the oven, rather than on the stove.

A cast iron skillet will work great for this recipe, but any oven-proof skillet will do. Make sure you have shortening, eggs, all-purpose flour, and milk on hand! If you want to cut down on the calories in this recipe, go for turkey bacon instead of pork bacon.

This recipe can make for a unique dinner or for a savory breakfast. Flexible recipes like this one are a treasure. They deserve a prominent place in your cookbook, where they can be enjoyed for years to come. Now, let's take a look at this great recipe.

The Magic Pancake


4 eggs, slightly beaten
2/3 cup all-purpose flour
2/3 cup milk
1 cup finely shredded Swiss, cheddar or Monterey Jack cheese (4 ounces)
2 tablespoons cooked bacon pieces


1. Grease 10-inch oven proof skillet with shortening.

2. Heat skillet in a 400°F oven.

3. In medium bowl combine eggs, flour, and milk.

4. Pour batter into hot skillet.

5. Bake, uncovered, about 20 minutes or until pancake is puffed and golden brown.

6. Sprinkle pancake with cheese and bacon pieces.

7. Cut into wedges.

To top