Fresh Peach Brulee
4 fresh ripe peaches, halved and pitted
1/4 cup dark brown sugar
1/8 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/4 cup coarsely chopped toasted pecans
1. Preheat broiler. Arrange peach halves cut-side up in a shallow baking dish.
2. In a small bowl, stir together the brown sugar, cinnamon, nutmeg, and chopped pecans. Sprinkle mixture over peaches.
3. Broil 3 inches from heat for 2 to 3 minutes, or until the topping is browned.
4. Serve with fresh whipped cream.
Easy 30 Minute Meals
Not just entrees, these are complete meals that take 30 minutes from the kitchen to the table ... without sacrificing great taste!