Menu

Amish Coleslaw

amish-coleslaw

Ingredients:

1 medium head cabbage, cored and shredded
1 medium onion, finely chopped
1 cup white sugar
1 cup vinegar
1 teaspoon salt
1 teaspoon celery seed
1 teaspoon white sugar
1 teaspoon prepared mustard
3/4 cup vegetable oil

Directions:

In a large bowl, toss together the cabbage, onion, and 1 cup sugar.

In a small saucepan, combine the vinegar, salt, celery seed, 1 teaspoon white sugar, mustard and oil.

Bring to a boil, and cook for 3 minutes. Cool completely, then pour over cabbage mixture, and toss to coat.

Refrigerate overnight to let flavors blend.


25 Days of Christmas

25 Days of Christmas

Celebrate 25 Days of Christmas with activities every day from December 1st until Christmas Day!

25 Days of Christmas Activities


Quotes for Life