Sticky Chicken Wings Recipe

Sticky Chicken Wings

Chicken wings go beyond the standard buffalo wings with these lip-smackin’ finger-lickin’ good sticky chicken wings. Sweet honey and savory soy sauce make up the base for these amazing chicken wings. Keep extra paper towels (and maybe wet wipes) around, these are a fan favorite.

 

Ingredients:

3 pounds chicken wings
2 Tablespoons olive oil
1/2 cup soy sauce
2 Tablespoons ketchup
1 Tablespoon brown sugar (we used dark brown)
1 cup honey
1 garlic clove, minced, to taste
1 pinch salt
1 pinch ground black pepper

 

Directions:

1. Preheat oven to 375°F.

2. Place chicken wings in a single layer in a 9x13 inch baking dish.

3. In a small bowl, mix the olive oil, soy sauce, ketchup, brown sugar, honey, garlic, salt and pepper.

4. Pour this mixture over the chicken, brushing with a basting brush to make sure all the wings are evenly coated.

5. Bake at 375°F (190°C) for one hour or until sauce is caramelized. Serves 4.

 

 

 

Popular Recipes


Easy Dinner Recipes

Quick and Easy 30 Minute Meals

Dinner Ideas

Easy Recipes

Best Chili Recipe

Chicken Recipes

Puppy Chow Recipe

Bread Pudding Recipe

Meatloaf Recipe

Easy Dinner Recipes Week One