1 3-lb tin fully cooked boneless ham
2 oz orange juice
2 tbs dry mustard
1. Trim all possible fat from ham. Place in small baking pan coated with nonstick vegetable spray.
2. Combine orange juice with dry mustard and spread over exposed surfaces of ham.
3. Bake in 350 degree F oven until heated through (about 1/2 to 3/4 hour, depending on thickness).
4. Serve thinly sliced. Put aside any fat exposed while eating.
Halloween is the fun holiday, dressing
From budget worksheets to housecleaning schedules (and everything in between),
Use our free meal plans so you don't have to worry about what's for dinner! They're weekly menus; complete meals with side dishes and recipes. All family pleasing dishes even picky kids will love.