Want an easy recipe that will make anyone you serve it to think you put a lot of effort into it? This is the recipe for you. This portobello chicken recipe is stunning in its presentation and bursts with flavor. It doesn't require a ton of time or effort, making it the perfect choice for dinner any night of the week.
Mushrooms are often paired with chicken for a unique textural experience. Mushrooms also add an earthy flavor to a dish. Some people don't like mushrooms on their own, but most people like them when they're paired with something else.
Extra flavor is added to this dish through the use of garlic and spaghetti sauce. Use whatever spaghetti sauce you'd like. If you want the flavors of the mushroom and garlic to stand out, pick regular spaghetti sauce. Otherwise, go for your favorite.
There are only a handful of ingredients required for this recipe. That means you can easily plan it for dinner this week without having to budget more for your groceries. Chicken is a great addition to any diet, given its high protein content and array of nutrients. By serving this dish to your family, you'll provide them with a delicious and nutritious meal they're sure to love.
Portobello Chicken Breasts
Ingredients:
2 tablespoons Olive oil
1 cup sliced Portobello mushrooms
2 garlic cloves, minced
4 boneless, skinless chicken breasts
1 32 ounce jar spaghetti sauce
Directions:
1. Brown mushrooms, garlic, and chicken in olive oil.
2. Add spaghetti sauce and cook until the chicken is tender, adding salt to taste.
3. Serve over pasta of your choice.