Italian Au Gratin Potatoes

Italian Au Gratin Potatoes

Ingredients:

1 pound Italian Ground Sausage
16 ounces processed cheese, cubed
1 cup medium chunky salsa
1-1/2 teaspoons fennel seed, crushed
1 teaspoon garlic powder
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
2 pounds potatoes, boiled, peeled and sliced

 

Directions:

1. Preheat oven to 350°F.

2. In a skillet, cook sausage until no longer pink; crumbling the sausage as it cooks. Drain and set aside.

3. Place cheese in a large microwaveable-safe bowl. Microwave on medium for 1 to 2 minutes or until melted, stirring occasionally.

4. Stir in sausage and salsa. Microwave on high for 2 minutes or until hot.

5. Add the fennel seed, garlic powder, oregano and basil. Carefully fold in potatoes.

6. Spoon mixture into a greased 13×9-inch baking dish.

7. Bake, uncovered, for 35 minutes or until hot and golden brown.

More Easy Dinner Ideas

4-7 Ingredient Dinners

4 to 7 Ingredient Dinners

Weekly Meal Plans

Salisbury Steak

Crock Pot Recipes

Crock Pot Recipes

Healthy Dinner Recipes

Week Seven Menu

Side Dishes

Oven Roasted Potatoes

Dessert Recipes

Dessert Recipes

 

 


celebrationsvalentines


For all the loves in your life, we've got delicious chocolate treats, romantic breakfasts and heart filled coloring pages. Everything Valentine's Day, without breaking your wallet's heart.

Valentine's Day Ideas



Quotes for Life