If you love Cracker Barrel's Hash Brown Casserole, this is the recipe for when you want it at home. Save time and money by creating this restaurant favorite in your own kitchen.
Cracker Barrel Hash Brown Casserole (Copycat)
2 lbs. frozen hash browns
1/2 cup butter, melted
1 (10 1/4 ounce) can cream of chicken soup
1 pint sour cream
1/2 cup onion, peeled and chopped
2 cups cheddar cheese, grated
1 teaspoon salt
1/4 teaspoon pepper
1. Preheat oven to 350 degrees F. Spray an 11 x 14 baking dish with cooking spray.
2. Mix all ingredients together, place in prepared pan and bake for 45 minutes or until brown on top. Serves 12.
What to Serve With This Hash Brown Casserole
This hash brown casserole is an excellent way to start a weekend morning. It's so simple to make, much to the relief of parents who don't have a lot of time on their hands! There are a lot of different dishes you can serve with this casserole, but let's talk about a few ideas.
Kids will love having pancakes or waffles with this casserole. Since this casserole is so easy to make, you can focus the bulk of your time and effort on making high quality pancakes or waffles. If you want to change things up, try a flavor of pancake or waffle you haven't before. Red velvet pancakes are a great choice!
If you want to balance sweet and savory, make a crumb cake to serve with your hash brown casserole. There are a lot of different crumb cake flavors out there, but we recommend keeping it simple with cinnamon. If you want an autumn flair, add apple to your cinnamon crumb cake.
Sometimes, it's okay to keep it simple, too. Making eggs and bacon might be boring for some, but there's nothing wrong with a classic. By combining eggs and bacon with this hash brown casserole, you'll have a delicious and complete breakfast that everyone will love.
Pick the option that feels best for you, and that you think your family will love the most! This hash brown casserole recipe is great for any time, so feel free to bookmark this page so you can return to it again and again!