Skillet Chicken Mac and Cheese

Skillet Chicken Mac and Cheese

Ingredients:

1 pound boneless skinless chicken breast, cut into 1-inch cubes
1 teaspoon olive oil
1 (8 ounce) package elbow macaroni
2 ½ cups chicken broth
1 cup chopped zucchini
½ cup chopped onion
1 teaspoon dried oregano
1 can (14½ ounce) Italian stewed tomatoes
½ cup mild cheddar cheese

Directions:

1.  In a large skillet, cook chicken in oil over medium-high heat until no longer pink.

2.  Add the macaroni, broth, zucchini, onion and oregano to the chicken in the skillet.

3.  Bring to a boil.  Reduce heat, cover and simmer for 7 to 8 minutes or until pasta is tender, stirring occasionally.

4.  Stir in tomatoes and cheddar cheese.

5.  Cook and stir for 3 to 4 minutes or until heated through.  Makes 6 servings.

Try these similar recipes:

Homestyle Macaroni and Cheese

Baked Mac and Cheese with Ham

 

 

Popular Recipes


Easy Dinner Recipes

Quick and Easy 30 Minute Meals

Dinner Ideas

Easy Recipes

Best Chili Recipe

Chicken Recipes

Puppy Chow Recipe

Bread Pudding Recipe

Meatloaf Recipe

Easy Dinner Recipes Week One