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Michelin Star Restaurants in Honolulu: 6 Restaurants Worthy of the Michelin Guide

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Michelin Star Restaurants in Honolulu: 6 Restaurants Worthy of the Michelin Guide

As the capital of Hawaii, Honolulu is typically the most well-known and most visited city in Hawaii. Since it’s also the most populated of all the Hawaiian cities, it's no surprise that Honolulu has some of the best dining experiences. In fact, there are lots of restaurants in Honolulu that could make the cut for a Michelin Star or a Bib Gourmand rating if Hawaii had a Michelin Guide. The only reason there aren’t any Michelin Star restaurants in Honolulu is that no restaurants on the island have been rated by Michelin.

Even though restaurant owners and gourmet chefs across the country try to gain the attention of Michelin, there are only seven U.S. locations that currently have Michelin Guides. With an interesting history, the Michelin Guide has become the most prestigious place to find restaurants worldwide, and they are continuously adding locations.

Since Michelin often looks for new markets, there’s a possibility that Hawaii could gain a Michelin Guide in the future. Keep reading to find out which restaurants in Honolulu may be Michelin worthy.

Grilled tuna steak slices with mango salsa and vegetable salad
The cuisine in Hawaii includes a number of unique, local flavors.

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Honolulu Restaurants That Are Michelin Worthy

The unique cuisine, culture, and atmosphere of Hawaii are something you have to experience for yourself to fully understand. Each Michelin-worthy restaurant in Honolulu brings its own flair combined with the local flavors of Hawaii.

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The Michelin Star rating is given to restaurants that meet the specific criteria they’re looking for. Michelin Inspectors examine a number of factors at each restaurant, including the quality of the food, the personality of the chef, and the consistency of the restaurant over time.

Michelin is also always looking for new restaurants to evaluate. If Michelin decided to visit Honolulu to create a guide, here are some of the restaurants that may be considered:

  • La Mer
  • Pai Honolulu
  • Michel’s at the Colony Surf

While Michelin ratings are given in the form of stars, restaurants can receive a rating of 1, 2, or 3 stars depending on their overall quality and consistency. Let’s take a closer look at each Michelin-worthy restaurant in Honolulu.

La Mer

Chilean Sea Bass Fillet on Marble Cutting Board, Sea Bass fillet, Fresh, Raw Seafood Fillet
While dining at La Mer, check out their amazing Chilean Sea Bass.

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If you’re looking for an elegant and luxurious restaurant in Honolulu, La Mer checks all the boxes. From the time you walk into La Mer, you can tell each detail is intentional to elevate the experience of the guests.

As the only restaurant on the island that has received the AAA Five Diamond Award as well as the Forbes 5 Star Award, the meals are exquisite and the service you receive is top-notch. These two awards are among the most prestigious in the culinary world, so you know you're in for a treat with this restaurant.

If you’re looking for the perfect wine pairing for your meal, they also have an award-winning wine selection. It’s no surprise that elegant evening attire is required when you visit La Mer for dinner. After perusing the menu, you can choose from dishes such as the Chilean Sea Bass or the Lamb Filet. Once you've finished your dinner, you'll enjoy options like Caramel Mousse and Honey Crème Fraiche for dessert.

Pai Honolulu

Duck leg confit with Brussels sprouts, baked potatoes, thyme, orange and lingonberry sauce. Traditional French cuisine. Selective focus, close-up, black background.
Duck confit is just one of the many amazing items you might find at Pai Honolulu.

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Get ready for an international affair when taking a seat at Pai Honolulu. This elegant restaurant, located in the Downtown Arts District, is a culinary experience you won’t soon forget. Behind the delicious menu at Pai is Chef Kevin J. Lee, who apprenticed at some of New York’s top restaurants before opening Pai Honolulu.

As his culinary creativity flourished, he began the search for the perfect location for a restaurant of his own creation, which is how Pai Honolulu was born. At this fine dining establishment, Chef Kevin J. Lee combines his international experience with contemporary American favorites.

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At Pai, you can choose from the Chef’s Tasting Menu or the Four Course Menu, depending on your preferences. The Chef’s Tasting Menu is sure to delight your palette with choices such as the 90-Day Dry-aged Beef or the Duck Confit Katsu Bao. Your meal wouldn’t be complete without the Mai Tai Sherbet or the Strawberries & Crème Panna Cotta for dessert.

Michel’s at the Colony Surf

Seafood shrimps prawns squid mussels spotted babylon shellfish crab on plate and dark background / Cooked food served seafood buffet concept
Michel's at the Colony Surf is known for their excellent seafood dishes.

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Michel’s at the Colony Surf offers a tasteful dining experience with a perfectly crafted menu and breathtaking views. Soak in the beauty of the Pacific while you experience some of the best hospitality Honolulu has to offer.

The menu at Michel’s at the Colony Surf brings a unique twist to some classic seafood favorites. You can enjoy entrees such as the famous Lobster Bisque A La Michel’s.

For a full dining experience, opt for the tasting menu. Prices begin at $130. Your server will help you choose the perfect wine to pair with your meal, or you can choose from their selection of rare Japanese whiskies and craft cocktails.

Restaurants in Hawaii Worthy of a Bib Gourmand

Happy couple passing food while having family lunch in dining room.
The Bib Gourmand rating honors more casual establishments.

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While there isn’t a certain price range necessary for a restaurant to receive a Michelin Star rating, it’s unlikely for more moderately-priced restaurants to attain the quality that Michelin Inspectors are looking for. However, Michelin has another rating that is meant to recognize some of the top moderately priced restaurants.

This rating is known as the Bib Gourmand. In Honolulu, the following restaurants may be worthy of a Bib Gourmand rating:

  • Merriman’s Honolulu
  • The Pig and the Lady
  • Helena’s Hawaiian Food

Even though the Bib Gourmand isn’t the same as the Michelin Star, it’s still a high honor to be recognized in the Michelin Guide.

Merriman’s Honolulu

Easy Dinner Recipes Week Seven
Enjoy a delicious quesadilla at Merriman's.

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Merriman’s Honolulu was one of the first restaurants on the island to introduce the idea of farm-to-table. Lead by Peter Merriman, this restaurant combines the casual feel of a neighborhood bistro with the unique culture and feel of old Hawaii.

Merriman's has won numerous awards from Honolulu Magazine, Wine Enthusiast, and Hawaii Magazine. Their menu includes entrees such as the Kalua Pig Quesadilla, Organic Taro Hummus, and the Garlic Roasted Wild Shrimp. For dessert, some of your options include Bread Pudding, Homemade Ice Cream, and Seasonal Sorbet.

This restaurant manages to be satisfying for both your wallet and your taste buds. We won't be surprised if it receives a Bib Gourmand rating in the coming years.

The Pig and the Lady

Top Table View Of Thai Jasmine Rice in Wooden Bowl, staple food of Thailand and Asia, providing energy in every meal.
You can't go wrong with a bowl of rice on the side at The Pig and the Lady.

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The Pig and the Lady is a Vietnamese restaurant located in Downtown Honolulu. This creative culinary experience is led by Chef Andrew Le, who was inspired by his cultural roots to bring The Pig and the Lady to life.

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The Pig and the Lady features modern, Vietnamese cooking in a vibrant and lively atmosphere. Their menu includes more casual eats such as Banh Mi, a Vietnamese-style sandwich served on a baguette. They also offer more distinguished dishes, such as the Claypot Braised Kona Kanpachi cooked with pork belly and shrimp. For a side dish, you can pick from a bowl of rice, a toasted baguette, Maggi Butter Fried Egg, and either veggie or pork spring rolls.

Helena’s Hawaiian Food

smoked salmon on wooden board
Salmon is just one of the many ingredients used at Helena's Hawaiian Food.

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Helena’s Hawaiian Food is a restaurant that serves some classic Hawaiian dishes in Honolulu. Helena's is a family-owned business that has been open since 1946. Over the years, this restaurant has continued to be a favorite place for locals and tourists alike.

Helena’s Hawaiian Food received the Regional Classic James Beard Award in 2000. They pride themselves on being an unpretentious eatery that serves local favorites such as Kalua Pig, Short Ribs, and Lomi Salmon.

Finding the Best Restaurants in Honolulu

Honolulu is no doubt a beautiful place to visit, but there are also many aspects of the culture and cuisine that make it unique. Some of the best restaurants in Honolulu may be worthy of a Michelin Star, while some of the more moderately priced restaurants may be worthy of the Bib Gourmand award.

No matter what your tastes are, there are numerous restaurants in Honolulu that are worth visiting. If Michelin decides to bring their guide to Hawaii, many of these establishments may make the list of Michelin Star restaurants in Honolulu.

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