Turkey Chili
The combination of ground meats and fresh vegetables along with rice and sweet brown sugar makes this chili recipe a very unique one.
Ingredients:
1 pound ground turkey
½ pound ground beef
30 oz. tomato sauce
24 oz. tomato-vegetable juice
½ cup chopped onion
½ cup chopped celery
1 Tablespoon Chili powder
1 cup chopped green pepper
1 cup chopped mushrooms
1 small jalapeno pepper chopped (optional)
14 oz. stewed tomatoes
½ cup uncooked wild rice
⅔ cup brown sugar
14 oz. chili beans
1 oz. chili seasoning mix
Directions:
1. Brown ground turkey and ground beef. Drain well.
2. Place all other ingredients in a slow cooker and add the meat.
3. Cook on low for 6 to 9 hours. Serve with crackers or cornbread.
Try one of our favorite Crock Pot Meals:
Bacon Ranch Chicken
Beef Stroganoff with Cream Cheese
Loaded Baked Potato Soup
Cornbread and Bean Casserole
The image featured at the top of this post is ©Magrig/Shutterstock.com.