Cornbread Chicken Pot Pie

Cornbread Chicken Pot Pie

Cornbread Chicken Pot Pie Ingredients:

1 can (10 ¾ ounces) condensed cream of chicken soup
1 can (about 8 ounces) whole kernel corn, drained
2 cups cubed cooked chicken
1 package (8 ½ ounces) corn muffin mix
¾ cup milk
1 egg
½ cup shredded cheddar cheese
Tomato slices and hot sauce for serving

Directions for Cornbread Chicken Pot Pie:

1.  Heat the oven to 400 degrees F.  Stir soup, corn and chicken in a 9" pie plate.

2.  Stir the muffin mix, milk and egg with a fork in a small bowl until the ingredients are mixed.  Spoon over the chicken mixture.

3.  Bake for 30 minutes until the cornbread is golden.  Sprinkle with the cheese.  Serve with sliced fresh tomatoes and a few shots of hot sauce.

Try these similar recipes:

Seafood Pot Pie

Skillet Beef Pot Pie



Top 5 Easy Chicken Dinners

 Halloween Ideas and Recipes

 Halloween is the fun holiday, dressing
 up and candy are the main attractions stress, all play and chocolate!
 Use our ideas and recipes so
 this Halloween you can feel like
 a kid again while giving your
 own kids lasting memories!

Halloween Ideas

Halloween Recipes

Homemade Costumes

Halloween Parties

Haunted Houses

Halloween Crafts

Halloween Games

Halloween Facts

Halloween Crafts

Family Recipes

Get Organized


From budget worksheets to housecleaning schedules (and everything in between),
our free checklists will help you stay organized and stress-free.

Free Printable Checklists

Weekly Menus

Dinner Ideas_and_Weekly_Menus

Use our free meal plans so you don't have to worry about what's for dinner! They're weekly menus; complete meals with side dishes and recipes. All family pleasing dishes even picky kids will love.