Mozzarella Beef Sandwiches and Seasoned Broccoli

Mozzarella Beef Sandwiches

Ingredients:

1 loaf (1 pound) on sliced French bread
1¼ pounds thinly sliced deli roast beef
1 cup meatless spaghetti sauce
1¼ cups (5 ounces) shredded mozzarella cheese


Directions:

1. Cut bread in half lengthwise, cut width-wise into 5 portions.

2. On each bread bottom, layer the beef, spaghetti sauce and cheese.

3. Place on an ungreased baking sheet.

4. Broil 4 inches from the heat for 1 to 2 minutes or until cheese is melted, replaced tops. Makes 5 servings.

Seasoned Broccoli

Ingredients:

1½ pounds fresh broccoli, cut into spears
¼ cup water
2 Tablespoons butter
1 teaspoon lemon pepper seasoning
½ teaspoon garlic salt
½ teaspoon dried thyme

Directions:

1. Place the broccoli in a microwave safe bowl, add water.

2. Cover and microwave on high for 4 to 5 minutes or until tender, drain.

3. Stir in the remaining ingredients. Makes 6 servings.

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