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Home » Dinner Ideas & Recipes » Dessert Recipes » Bread Pudding Recipes » Strawberry Bread Pudding Recipe

Strawberry Bread Pudding Recipe


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Strawberry Bread Pudding

Ingredients:

1 pound fresh ripe or frozen strawberries (if using fresh, save 1/4 lb. unsliced for topping)
3/4 cup orange juice
4 cups French bread cubes
4 Tablespoons butter, melted
1 cup half and half
3 eggs, beaten
1 cup sugar
8 ounces cream cheese, softened
1 teaspoon vanilla extract
1/2 teaspoon salt
1/4 teaspoon nutmeg

 

Directions:

1. Soak strawberries in orange juice. 

2. Place bread cubes in a bowl. Pour melted butter over all, toss to coat.

3. Whisk half and half into beaten eggs.

4. In a mixer on medium speed; combine sugar, cream cheese, vanilla, salt and nutmeg. Blend well. Add the egg/milk mixture and mix well.

5. Add strawberry/orange juice mixture, mixing until fully combined.

5. Pour mixture over buttered bread cubes; cover and refrigerate for one hour or overnight.

6. Bake at 350 degrees for 45 minutes covered, and at 400 degrees F for 10 minutes uncovered. Top with fresh sliced strawberries.

 

More Bread Pudding Recipes

New Orleans Bread Pudding

Apple Bread Pudding

Banana Bread Pudding

Blueberry Bread Pudding

Chocolate Bread Pudding

Cinnamon Raisin

Lemon Bread Pudding

Mexican Bread Pudding

Peach Bread Pudding

Pumpkin Bread Pudding

Crockpot Bread Pudding

Strawberry Bread Pudding

 

 

Category: Bread Pudding Recipes

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New Orleans Bread Pudding Recipe

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Previous Post: « Peach Bread Pudding Recipe
Next Post: Pumpkin Bread Pudding Recipe »

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