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Updated: September 14, 2019 by MomsWhoThink Staff | Leave a Comment
Spiced Acorn Squash Ingredients: 2 small or 1 large acorn squash, halved and seeded ¾ Cup packed brown sugar 1 teaspoon cinnamon 1 teaspoon ground […]
San Francisco Chops Ingredients: 4 bone-in pork loin chops 1 garlic clove, minced ½ cup soy sauce ½ cup red wine or chicken broth 4 tablespoons […]
Herb Stuffed Pork Chops Ingredients: 4 loin or rib pork chops, 1” thick 2 cups seasoned bread cubes or stuffing mix 2 tablespoons butter, […]
Ham & Ranch Potatoes Ingredients: 2 pounds Redskin potatoes, peeled and quartered 1 (8 ounce) package cream cheese, softened 1 (1 ounce) package buttermilk ranch salad dressing mix 1 […]
Cheesy Creamed Corn Ingredients: 3 bags (16 ounce each) frozen corn 1½ blocks (12 ounces total) cream cheese, cubed ¼ cup butter, cubed 3 tablespoons milk 2 tablespoons […]
Updated: August 18, 2020 by MomsWhoThink Staff | Leave a Comment
Ingredients: 4 pounds pork riblets1 tablespoon cumin2 teaspoon pepper2 teaspoon salt1 teaspoon garlic powder1 tablespoon oil1 (18 ounce) bottle of barbecue […]
Breakfast Bake Ingredients: 3 to 4 cups diced crusty bread (¾– to 1-inch pieces) ½ pound bacon, cut into ½-inch pieces 2 […]
Updated: May 10, 2023 by MomsWhoThink Staff | Leave a Comment
Hot German Potato Salad Ingredients: 5 medium potatoes (about 1¾ pounds), cut into ¼-inch thick slices 1 large onion, chopped (about 1 cup) ⅓ […]
Rum-Raisin Bread Pudding Ingredients: Vegetable spray 1 (14 ounce) loaf challah bread, cut into 1-inch pieces (12 cups) ⅔ cup golden raisins […]
Updated: October 20, 2019 by MomsWhoThink Staff | Leave a Comment
[addtoany] If you love French toast, there is nothing you won’t love about French toast casserole. The recipe involves taking as […]
Scalloped Potatoes Ingredients: Vegetable oil spray 3 pounds russet potatoes (about 6 medium), peeled and sliced ¼ inch thick 1¼ cups heavy cream 1 tablespoon […]
Green Bean Casserole Ingredients: 3 cups canned fried onions 2 slices high-quality white sandwich bread, torn into quarters 5 tablespoons unsalted butter 10 ounces white […]
Asparagus and Cheese Ingredients: 1½ pounds fresh asparagus, trimmed 2 cups crushed saltine crackers 1 can (10¾ ounces) condensed cream of asparagus soup 1 can […]
Pizza Fondue Ingredients: ½ pound bulk Italian sausage 1 cup chopped onion 2 jars (26 ounces each) meatless pasta sauce 4 ounces thinly sliced ham, […]
Coconut Shrimp and Rice Ingredients: 2½ cups chicken broth 2 cups uncooked converted rice 2 tablespoons fish sauce 1 tablespoon chopped fresh ginger 1 tablespoon lemon […]
Seafood Pot Pie Ingredients: Parchment paper ¼ cup butter 1 cup chopped onion or 1 leek, thinly sliced 2 teaspoon jarred minced garlic 1 (8 ounce) […]
French Onion Soup Ingredients: ¼ cup butter 3 cups onion, sliced 1 tablespoon sugar 1 teaspoon salt 2 tablespoons flour 4 cups beef broth ¼ cup dry white […]
Easy Chicken a la King Ingredients: 1 Can (10¾ oz.) condensed cream of chicken soup 3 Tablespoons all-purpose flour ½ teaspoon pepper Dash Cayenne pepper 1 […]
French Dip Ingredients: 3 pound beef chuck roast, trimmed 2 cups water ½ cup soy sauce 1 teaspoon dried rosemary 1 teaspoon dried thyme 1 teaspoon garlic powder 1 […]
Slow Cooker Lemon ‘Baked' Chicken Ingredients: 3½– to 4-pound roasting chicken 2 tablespoons olive oil 1 lemon, halved 2 garlic cloves, minced 1 teaspoon dried parsley 1 […]
Taco Soup Ingredients: 1 lb ground turkey 32 oz carton chicken broth 2 (14.5 oz) cans petite diced tomatoes with green chiles 1 (15.8 oz) […]
Slow Cooker Pulled-Pork Fajitas Ingredients: 1 pork boneless loin roast (2 1/2 pound), trimmed of fat 2 tablespoons fajita seasoning (from 3-ounce container) 1 […]
Updated: November 11, 2019 by MomsWhoThink Staff | Leave a Comment
Open-Faced Turkey Sandwiches Ingredients: 2 pounds turkey breast tenderloins ½ teaspoon rubbed sage 2 (12 ounce) jars roasted turkey gravy 1 (28 ounce) package frozen […]
Apple Cider Pork Roast Ingredients: 2-3 pound pork shoulder roast 1½ cups of apple cider 5-6 red potatoes, cut in half and scrubbed well 3 […]
