Beets are an often underrated vegetable that so many people never try. And yet, they're so rich in nutrients and pack a flavorful punch that it's a shame they don't get their due. While beets have enjoyed a bit of the spotlight in recent years thanks to the smoothie and juicing crazes, sometimes the simplest implementation is the tastiest. With that in mind, whip up this simple roasted beets recipe and serve it alongside a healthy protein for a well-rounded meal.
PrintSimple Roasted Beets
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- Total Time: 55 mins
Ingredients
Scale
- 6 medium of Beets
- 2 tbsp of Olive Oil
- 1 tsp of Salt
- 1/2 tsp of Pepper
Instructions
- Preheat oven to 400 degrees F.
- Wash and trim the beets.
- Toss beets in olive oil, salt, and pepper.
- Roast for 45 minutes or until tender.
- Prep Time: 10 mins
- Cook Time: 45 mins
- Category: Side Dish
- Method: Roasting
- Cuisine: American
The image featured at the top of this post is ©Viktory Panchenko/Shutterstock.com.