Vegetarian Crock Pot Recipes
It seems that more and more people are leading meat free lives. Not only is this an animal friendly way to live, it also is a healthier lifestyle for many.
Vegetarians tend to find it easier to maintain weight. Many of them are also at lower risk for heart disease and cancer.
It can be challenging to cook for a vegetarian due to dietary restrictions, but if you have a vegetarian in your family, a crockpot can be your best friend. Vegetables usually require little preparation so putting them in a crockpot with other ingredients can be a quick and easy way to make a meal.
Just put them in your crockpot in the morning and look forward to a delicious meal when you get home at night.
If you are still at a loss for what to make for the vegetarian in your family, Moms Who Think have several recipes available on our web site. Choose from options like Corn Bread and Bean Casserole, Meatless Sloppy Joes and Southwestern Stuffed Peppers.
All our recipes tell you everything you will need and provide you with step by step directions that are sure to set you up for success.
It may be challenging to cook for your vegetarian, but Moms Who Think provides you with several recipes that are guaranteed to be delicious and nutritious. Which will you be making for your family tonight?

Crockpot Rice Corn and Spinach Casserole Recipe
Updated:Crockpot Rice, Corn, and Spinach Casserole Ingredients: 10 ounce package frozen chopped spinach, partially thawed but not drained 1 1/2 cups white rice, uncooked 10 3/4 ounces condensed cream of mushroom soup (canned or homemade) 2 cups water 4 ounces diced green chiles 1 can (15 1/4 ounces) whole kernel corn, drained 1/2 teaspoon garlic […]
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Vegetarian Enchilada Casserole Recipe
Updated:Crock Pot Vegetarian Enchilada Casserole Ingredients: 1 can (28 ounces) crushed tomatoes in tomato puree 1 can (14 1/2 ounces) chunky salsa 6 ounces tomato paste 1 can (30 ounces) black beans, rinsed and drained 1 can (15 1/4 ounces) whole kernel corn, drained 4 ounces diced green chiles 1 1/2 tablespoons ground cumin 1/2 […]
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Slow Cooker Italian Ravioli Stew Recipe
Updated:Slow Cooker Italian Ravioli Stew  Ingredients: 2 cups sliced carrots 1 onion, chopped 2 cloves garlic, minced 2 (14 ounce) cans vegetable broth 2 (14 ounce) cans Italian style diced tomatoes, undrained 15 ounce can cannellini beans, rinsed and drained 1 teaspoon dried basil leaves 1/8 teaspoon black pepper 9 ounce package refrigerated cheese […]
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Potato Stuffed Cabbage Recipe
Updated:Potato Stuffed Cabbage  Ingredients: 1 tablespoon white vinegar 1 large head cabbage 5 pounds potatoes 2 small onions 1/2 cup rice, uncooked 1 teaspoon salt 1/4 teaspoon black pepper 2 Tablespoons butter, melted 1 (28 ounce) can Italian style tomatoes, undrained 1 large apple, peeled and sliced 1/4 teaspoon ground ginger Directions: 1. Add […]
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Hearty Crock Pot Cabbage Soup Recipe
Updated:Hearty Cabbage Soup Ingredients : 2 medium carrots, peeled and thickly sliced 2 green bell peppers, cored, seeded, chopped 5 stalks celery, chopped 8 ounce can whole peeled tomatoes, undrained 1 small head cabbage, chopped 1 Tablespoon vegetable boullion granules 24 ounces tomato sauce 3 cups vegetable stock 2 cloves garlic minced Directions: 1. Place […]
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Meatless Sweet Potato Chili Recipe
Updated:Meatless Sweet Potato Chili Ingredients: 28 ounce can crushed tomatoes 14 ounce can diced tomatoes 2 Tablespoons chili powder 1 Tablespoon ground cumin 2 teaspoons paprika 2 Tablespoons dark brown sugar 1/2 teaspoon salt 2 large sweet potatoes, peeled and chopped into 1-inch chunks 1 clove garlic, minced 15 ounce can kidney beans 15 ounce […]
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Crock Pot Vegetarian Pot Pie Recipe
Updated:Slow Cooker Vegetarian Pot Pie Ingredients : 1 cup vegetable broth 2 large potatoes, cubed 1 cup carrots, chopped 1 cup celery, chopped 1/2 cup frozen peas, thawed 1 small onion, diced 1 1/4 cups water 1/2 cup flour 1/2 cup butter, melted 1 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon black pepper 1 […]
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Penne with Italian Eggplant and Mushroom Sauce Recipe
Updated:Penne with Italian Eggplant and Mushroom Sauce Ingredients: 1 medium eggplant 1 medium onion, chopped 1 can Italian-style tomatoes (28 ounce), cut up 1 can tomato paste (6 ounce), Italian-style 8 oz. mushrooms sliced and lightly sautéed 2 cloves garlic, minced 1/4 cup dry red wine 1/4 cup water 3 teaspoons dried oregano, crushed 1/2 […]
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Asian Barley with Cashews Recipe
Updated:Asian Barley with Cashews Ingredients: 2 Tablespoons unsalted butter 1 cup hulled barley 3 cups vegetable broth 1 cup chopped celery 1 green bell pepper, cored, seeded and chopped 1 yellow onion, peeled and minced 1 clove garlic, minced 1/4 teaspoon black pepper 1/4 cup finely chopped cashews Directions: 1. Heat skillet over medium heat […]
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Crock Pot Caponata Recipe
Updated:Crock Pot Caponata Ingredients: 4 cups eggplants cut into 1-inch cubes 1 large onion, diced (about 1 cup) 10 3/4 ounces condensed cream of mushroom soup (canned or homemade) 14 1/2 ounces diced tomatoes 2 stalks celery, diced (about 1 cup) 1/2 cup sliced green olives 2 Tablespoons balsamic vinegar 1 Tablespoon tomato paste 1 […]
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Corn Bread and Bean Casserole Recipe
Updated:Corn Bread and Bean Casserole Ingredients: Filling: 1 medium yellow onion, chopped 1 medium green bell pepper, diced 2 cloves garlic, minced 15 ounces red kidney beans, rinsed and drained 15 ounces pinto beans, rinsed and drained 14 ounces diced tomatoes 8 ounces tomato sauce 1 teaspoon chili powder 1/2 teaspoon ground cumin 1/2 teaspoon […]
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Arroz con Queso Recipe
Updated:Arroz con Queso Ingredients: 8 ounces canned whole tomatoes, crushed 15 ounces black beans, rinsed and drained 1-1/2 cups uncooked converted long-grain rice 1 onion, chopped 1 cup ricotta cheese 4 ounces chopped green chilies 2 Tablespoons vegetable oil 3 teaspoons minced garlic 2 cups grated Monterey Jack cheese, divided  Directions: 1. Combine tomatoes, […]
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Meatless Sloppy Joes Recipe
Updated:Meatless Sloppy Joes Ingredients: 2 cups thinly sliced onions 2 cups chopped green bell peppers 15 ounces canned kidney beans, drained and mashed 8 ounces tomato sauce 2 Tablespoons ketchup 1 Tablespoon yellow mustard 2 cloves garlic, finely chopped 1 teaspoon chili powder 4 sandwich rolls, split Directions: 1. Combine all ingredients (except rolls) in […]
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Manchego Italian Eggplant Recipe
Updated:Manchego Italian Eggplant Ingredients: 4 large eggplants 1 cup flour 2 Tablespoons olive oil 1 teaspoon minced garlic 25-1/2 ounces roasted garlic flavor pasta sauce, divided 3 Tablespoons Italian seasoning, divided 1 cup grated manchego cheese, divided 24 ounces marinara sauce, divided Directions: 1. Peel eggplants and slice horizontally into 3/4-inch-thick pieces. 2. Place flour […]
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Southwestern Stuffed Peppers Recipe
Updated:Southwestern Stuffed Peppers Ingredients: 4 green bell peppers 15 ounces black beans, rinsed and drained 6 ounces shredded pepper jack cheese 3/4 cup medium salsa 1/2 cup frozen corn 1/2 cup chopped green onions 1/3 cup uncooked long grain white rice 1 teaspoon chili powder 1/2 teaspoon ground cumin sour cream (optional) Directions: 1. Cut […]
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Gratin Potatoes with Asiago Cheese and Broccoli Recipe
Updated:Gratin Potatoes with Asiago Cheese and Broccoli  Ingredients: 2 Tablespoons olive oil 6 medium baking potatoes, peeled and thinly sliced 1 small (approx. 10 ounce) package frozen broccoli florets 1 cup grated Asiago cheese 1 cup Parmesan cheese 1 teaspoon salt 1/2 teaspoon black pepper 2 cups heavy cream Directions: 1. Boil potatoes over […]
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Penne Pasta Zuppa Recipe
Updated:Penne Pasta Zuppa Ingredients: 15 ounces white beans 2 medium yellow squash, diced 2 ripe tomatoes, diced 2 small red potatoes, cubed 2 leeks, sliced lengthwise into quarters then chopped 1 carrot, peeled and diced 1/4 pound fresh green beans, washed, stemmed and diced 2 fresh sage leaves, minced 1 teaspoon salt 1/2 teaspoon black […]
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Creamy Macaroni and Cheese Recipe
Updated:Creamy Macaroni and Cheese Ingredients: 6 cups macaroni, cooked 2 Tablespoons butter 4 cups evaporated milk 24 ounces Cheddar cheese, shredded 2 teaspoons salt 1/2 teaspoon black pepper sliced mushrooms (optional) Directions: 1. Toss macaroni with butter in large bowl. 2. Stir in evaporated milk, cheese, salt and pepper. Add mushrooms if using. Place mixture […]
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Mushroom Fettuccine Alfredo Recipe
Updated:Mushroom Fettuccine Alfredo  Ingredients: 32 ounces cremini mushrooms, cut into thirds 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon garlic powder 16 ounces cream cheese, cut into chunks 1 1/2 cups Parmesan cheese, plus additional for garnish 1 1/2 cups whole milk 1 cup butter, cut into pieces 1 pound fettuccine chopped fresh Italian […]
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Barley-Pine Nut Casserole Recipe
Updated:Barley-Pine Nut Casserole  Ingredients: 1 cup uncooked pearl barley 1½ cups eight-vegetable juice ½ teaspoon salt ¼ teaspoon pepper 2 medium stalks celery, sliced (1 cup) 1 medium bell pepper, chopped (1 cup) 1 medium onion, chopped (½ cup) 1 can (14½ ounces) ready-to-serve vegetable broth 4 medium green onions, sliced (¼ cup) ¼ […]
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Mediterranean Bulgur and Lentils Recipe
Updated:Mediterranean Bulgur and Lentils  Ingredients: 1 cup uncooked bulgur or cracked wheat ½ cup dried lentils, sorted and rinsed 1 teaspoon ground cumin ¼ teaspoon salt 3 cloves garlic, finely chopped 1 can (15¼ ounces) whole kernel corn, drained 2 cans (14½ ounces each) ready-to-serve vegetable broth 2 medium tomatoes, chopped (about 1½ cups) […]
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Eggplant and Tomato Sauce with Pasta Recipe
Updated:Eggplant and Tomato Sauce with Pasta  Ingredients: 1 (28 ounce) can diced tomatoes, drained 1 (6 ounce) can tomato paste ½ cup red wine or water 1 medium eggplant (about 1 pound), cut into ½-inch cube 1 onion, finely chopped 2 garlic cloves, finely chopped 1 teaspoon dried oregano Salt 16 ounces rotini pasta […]
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Spiced Acorn Squash Recipe
Updated:Spiced Acorn Squash  Ingredients: 2 small or 1 large acorn squash, halved and seeded ¾ Cup packed brown sugar 1 teaspoon cinnamon 1 teaspoon ground nutmeg 4 tablespoons butter, melted ½ cup water Directions: 1. Combine brown sugar, cinnamon and nutmeg and spoon into squash halves. 2. Top each with 1 Tablespoon of melted […]
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Cheesy Creamed Corn Recipe
Updated:Cheesy Creamed Corn Ingredients: 3 bags (16 ounce each) frozen corn 1½ blocks (12 ounces total) cream cheese, cubed ¼ cup butter, cubed 3 tablespoons milk 2 tablespoons sugar 6 slices process cheese, cut into pieces Directions: 1. Combine all ingredients in a slow cooker, mix well. 2. Cover and cook on low for 4 hours or […]
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